Breaking the Hold and Raking the Gold (Paperback)
Language: English
Published by Via Nove Inc., 2016
- Softcover
- New
Seller: AussieBookSeller, Truganina, VIC, AustraliaAussieBookSeller
AbeBooks seller since June 22, 2007
Condition: New
US$ 34.72
Quantity: 1 available
Add to basketItem description from seller
Paperback. An Italian Boy Becomes a Gold-Medal Chef and Lives the American Dream! From a small poverty-ridden town in southern Italy, Joe Beato leaves for Switzerland at age 14 to break the hold and learn to be a chef. After four years of dedication and long hours, his apprenticeship is complete. At 18, his journey takes him to Canada, where he learns a new language and invigorates his passion for food, propelling his culinary career upward. A few years later, he moves to America, starts a family and continues to work hard as he climbs the ladder to success. He becomes a renowned chef in one of Detroit's most prestigious hospitals and wins gold medals around the world in the Culinary Olympics and at other international and national gastronomical events. Included in this book is a selection of the chef's personal recipes, as well as family and traditional recipes from southern Italy, where he has his roots. Shipping may be from our Sydney, NSW warehouse or from our UK or US warehouse, depending on stock availability. …
Seller Inventory # 9780997366303
- Title
- Breaking the Hold and Raking the Gold (Paperback)
- Author
- Jill Ronsley
- Publisher
- Via Nove Inc.
- Publication year
- 2016
- Condition
- new
- Binding
- Paperback
- Language
- English
- ISBN 10
- 0997366303
- ISBN 13
- 9780997366303
From a small poverty-ridden town in southern Italy, Joe Beato leaves for Switzerland at age 14 to break the hold and learn to be a chef. After four years of dedication and long hours, his apprenticeship is complete. At 18, his journey takes him to Canada, where he learns a new language and invigorates his passion for food, propelling his culinary career upward.
A few years later, he moves to America, starts a family and continues to work hard as he climbs the ladder to success. He becomes a renowned chef in one of Detroit’s most prestigious hospitals and wins gold medals around the world in the Culinary Olympics and at other international and national gastronomical events.
Included in this book is a selection of the chef’s personal recipes, as well as family and traditional recipes from southern Italy, where he has his roots.
"Synopsis" may belong to another edition of this title.
AussieBookSeller
Truganina, VIC, Australia
AbeBooks seller since June 22, 2007
Shipping rates from Australia to U.S.A.
| Item | 25 to 45 business days | 8 to 14 business days |
|---|---|---|
| First item | US$ 37.00 | US$ 44.00 |
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The Nile Group Pty Ltd
42 Apex Drive
Truganina, VIC Australia 3029
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