Breast Cancer: Reduce Your Risk With Foods You Love

Breast Cancer: Reduce Your Risk with Foods You Love is the definitive guide for women wishing to reduce risk of breast cancer through food choices and lifestyle.

Robert Pendergrast, MD is a graduate of Furman University, the Medical College of Georgia and the Johns Hopkins University School of Hygiene and Public Health.He is a Fellow of the American Academy of Pediatrics, certified by the American Society of Clinical Hypnosis and a graduate of the Fellowship at the University of Arizona Center for Integrative Medicine. Dr. Pendergrast was voted Educator of the Year by students and continues his passion for education as a faculty member at the Medical College of Georgia. Since completing a Fellowship in Adolescent Medicine, he has 20 plus years in teaching its unique perspective to medical students and physicians-in-training. Additionally, he has a consulting private practice for all ages where he combines his love of nutritional medicine, clinical hypnotherapy and herbal medicine. He is a sought after speaker at medical education meetings for professionals and women’s groups. With his wife Gail, he teaches workshops, providing empowerment for individuals to take charge of their own health.