CUISINE - FONDUES - PLATS DU JOUR - PLATS DE FETE - DES RECETTES FACILES POUR UNE CUISINE PLEINE FORME - TOUS LES PLATS PHOTOGRAPHIES -

GR�NER ANTJE

ISBN 10: 2010203291 ISBN 13: 9782010203299

Published by HACGETTE, PARIS, 1993

Language: French

Condition: Used - As new Soft cover

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About this Item

90 PAGES - COUV. ILLUSTREE EN TRES BON ETAT - INT. IMPECCABLE NOMBREUSES ILLUSTRATIONS EN COULEUR DANS ET HORS TEXTE 16,5X20 160g.

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Bibliographic Details

Title

CUISINE - FONDUES - PLATS DU JOUR - PLATS DE FETE - DES RECETTES FACILES POUR UNE CUISINE PLEINE FORME - TOUS LES PLATS PHOTOGRAPHIES -

Publisher

HACGETTE, PARIS

Publication Date

1993

Language

French

ISBN 10

2010203291

ISBN 13

9782010203299

Binding

COUV. SOUPLE

Illustrator

ODETTE TEUBNER ET KERSTIN MOSNY

Condition

COMME NEUF

Seller catalogs

CUISINE,FONDUES,RECETTES

About this title

Synopsis

Un excelente recurso para hacer m�s amenas sus veladas y la fondue, cuya elaboraci�n se describe en este libro a trav�s de numerosas recetas. Gran variedad de salsas, cremas y ensaladas explicadas paso a paso para que el resultado sea perfecto.

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JE SUIS UN PARTICULIER (NON LIBRAIRE) JE POSSEDE PLUS OU MOINS 8000 LIVRES ET JE FAIS UN TRI; j'AI 85 ANS ET AI TOUJOURS MA TETE BIEN A MOI; JE M'ENGAGE DES PAIEMENT D'EXPEDIER L 'OBJET ACHETE DANS LE DELAI LE PLUS COURT.

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.G.D.
Belgium

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