Cafeteria Cuisine: The Guide To Eating P

Shipp, Thomas

ISBN 10: 1478793066 ISBN 13: 9781478793069
Published by Outskirts Press, 2018
New Hardcover

From GreatBookPricesUK, Woodford Green, United Kingdom Seller rating 5 out of 5 stars 5-star rating, Learn more about seller ratings

AbeBooks Seller since January 28, 2020

This specific item is no longer available.

About this Item

Description:

Seller Inventory # 30941566-n

Report this item

Synopsis:

Cafeteria cuisine? Turn boring and bland to outstanding and grand! Colleges, hospitals, military bases, and many other companies all over the world share one thing in common: a cafeteria that may prepare food for hundreds if not thousands daily. Cafeteria fare can be downright plain and uninteresting, but Cafeteria Cuisine will show you quick and easy recipes and meal pairings created from the precooked food and condiments offered by your cafeteria-and how to turn them into fresh new delights. From stuffed croissants to lemon-buttered crab legs, Thomas Shipp created unique meals in the Army's dining facilities while stationed in Kuwait-using anything he could find to make his precooked meal taste better. Now he shares these recipes with you. Whether you rely on cafeteria cuisine or prefer to cook at home, Cafeteria Cuisine will open your eyes-and appetite-to new possibilities. Let's eat! Bon appétit!

"About this title" may belong to another edition of this title.

Bibliographic Details

Title: Cafeteria Cuisine: The Guide To Eating P
Publisher: Outskirts Press
Publication Date: 2018
Binding: Hardcover
Condition: New

Top Search Results from the AbeBooks Marketplace