Title: California Seafood Cookbook - Cook's Guide To The Fish And Shellfish Of California, The Pacific Coast And Beyond
Publisher: Aris Books
Publication Date: 1983
Language: English
ISBN 10: 094318603X
ISBN 13: 9780943186030
Binding: Paperback
Condition: New
Weight: 19 ounces

About this title

Synopsis

The California Seafood Cookbook is an encyclopedic guide to seafood cookery. The 150 recipes - with their emphasis on simplicity, fresh ingredients, and ethnic and regional tastes - reflect a unique and innovative approach to seafood. The 75 species portraits and the illustrated techniques will prove useful to all lovers of seafood.

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