Calving Problems and Early Viability of the Calf: A Seminar in the E.E.C. Programme of Coordination of Research on Beef Production held at Freising, . 1977 (Current Topics in Veterinary Medicine)

B. Hoffmann

ISBN 10: 940099317X / ISBN 13: 9789400993174

Published by Springer 2013-10-04, 2013

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Seller Inventory # 6666-IUK-9789400993174

Bibliographic Details

• Title: Calving Problems and Early Viability of the Calf: A Seminar in the E.E.C. Programme of Coordination of Research on Beef Production held at Freising, . 1977 (Current Topics in Veterinary Medicine)
• Publisher: Springer 2013-10-04
• Publication Date: 2013
• Language: English
• ISBN 10: 940099317X
• ISBN 13: 9789400993174
• Binding: Paperback
• Condition: New

About this title

Synopsis

This publication contains the proceedings of a seminar held in Germany (Fed. Rep.) on May 4 -6, 1977, under the auspices of the Commission of the European Communities, as part of the EEC programme of co­ ordination of research on beef production. The programme was drawn up by a combined scientific working group on Genetics and Selection and on Nutrition and Management on behalf of the Beef Production Committee. The working group consisted of Professor Dr. Neimann­ S~rensen (Denmark, Chairman), Dr. Brolund Larsen (Denmark), Mr. Boccard (France), Dr. H. de Boer (Netherlands), Priv.-Doz. Dr. B. Hoffmann (Germany, Fed. Rep.), Professor Dr. H.J. Langholz (Germany, Fed. Rep.), Dr. J.W.B. King (UK), Mr. R. Jarrige (France), Mr. B. Vissac (France), Professor Dr. A. Romita (Italy), Professor Dr. E.P. Cunningham (Ireland), Mr. P. L'Hermite (CEC) and Dr. J.C. Tayler (Scientific Adviser to CEC). The subject chosen for this seminar was drawn from the list of priorities in research objectives drawn up in 1973 by members of a committee (now the Standing Committee on Agricultural Research, (~PRA). One of the functions of this series of seminars was to summarise and update the information available on the selected subjects and to discuss future needs for research, so as to assist the Commission in evaluating the probable impact of research on agri­ cultural production within the Community.