The Cancer Wellness Cookbook: Smart Nutrition and Delicious Recipes for People Living with Cancer

Kimberly Mathai

ISBN 10: 1570619182 / ISBN 13: 9781570619182

Published by Blue Star Press, 2014

About this Item

This book's mission is simple: optimise the quality of life for people living with cancer. Based on the latest scientific research, this nutritional plan focuses on the foods that have been shown to prevent and forestall the spread of cancer. Also, here are 100 recipes that are bountiful in the nutrients that aid a person undergoing chemotherapy. And these dishes taste great, even for someone with a diminished appetite. Super-healthy foods like berries, mushrooms, beans, tomatoes and fish, make for tasty meals that are so, so good for your health. Understand what foods are especially healthy and why, and then make any of the 100 recipes to aid a healthy lifestyle that is so important before, during and after treatment. This is the nutrition plan and cookbook from Seattle's Cancer Lifeline, a 40-year old organisation dedicated to optimising the lives of people living with cancer.

Seller Inventory # CIN1570619182G

Bibliographic Details

• Title: The Cancer Wellness Cookbook: Smart Nutrition and Delicious Recipes for People Living with Cancer
• Publisher: Blue Star Press
• Publication Date: 2014
• Language: English
• ISBN 10: 1570619182
• ISBN 13: 9781570619182
• Binding: Paperback
• Condition: Good

About this title

Synopsis

Whether you are a cancer patient undergoing treatment, a caregiver, or a survivor, you’ll find this cookbook and nutritional guide essential—it includes the latest scientific research on improving the lives of people living with cancer. Created by Seattle’s Cancer Lifeline, The Cancer Wellness Cookbook features nutritional plans and 100 recipes focusing on the foods that have been shown to prevent and forestall the spread of cancer. With super healthy and delicious ingredients like berries, mushrooms, beans, tomatoes, and fish, these dishes taste great and are filled with the nutrients that aid a person undergoing chemotherapy and other cancer treatments.

About the Author

KIMBERLY MATHAI, MS, RD, CDE, earned a master’s degree in integrative nutrition from Bastyr University and completed her clinical training at Tulane University. Kimberly is a national presenter on the topic of nutrition and cancer. She lives in Seattle.

CANCER LIFELINE was founded in 1973 by a cancer survivor and a group of her close friends who began a 24-hour telephone “Lifeline.” . For forty years, Cancer Lifeline has been enriching the lives of those impacted by cancer. A nonprofit organization, Cancer Lifeline provides cancer patients and their family members, caregivers, friends, and coworkers with the education, resources, and emotional support to live with cancer.