This book is in excellent condition. There may be minimal writing on the inside cover or cover page. Cover image on the book may vary from photo. Ships out quickly in a secure plastic mailer.

Seller Inventory # RDV.0809429128.VG

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Bibliographic Details

Title: Candy (The Good Cook Techniques & Recipes Series)
Publisher: Time-Life Books
Publication Date: 1981
Language: English
ISBN 10: 0809429128
ISBN 13: 9780809429127
Binding: Hardcover
Condition: very_good

About this title

Synopsis

Explains the basic techniques and supplies recipes for a variety of candies, including fudge, candied fruits, marzipan, and truffles

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Reliant Distribution Group, LLC
114 N. Vine St., El Dorado, KS, 67042, U.S.A.

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