This work includes more than 100 recipes plus terrific tips and tricks. It helps you explore the art of cooking candy and create sweet masterpieces! If you want to concoct irresistible treats for your friends and family, this book gets you cooking! You'll discover proper techniques and use them to create incredible candies. Recipes range from fondues to fondants, simple meltaways to decadent truffles, and fun kids' treats to cream-filled delicacies. Indulge! This work helps you discover how to: choose the proper utensils and ingredients; melt, temper, and mold chocolate; fine-tune your skills with professional secrets; create special holiday treats; and, bag, box, or wrap candies for gifts.

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Bibliographic Details

Title: Candy Making For Dummies
Publisher: John Wiley & Sons Inc
Publication Date: 2005
Language: English
ISBN 10: 0764597345
ISBN 13: 9780764597343
Binding: Paperback
Condition: Fair

About this title

Synopsis

How sweet it is! More than 100 recipes plus terrific tips and tricks

Explore the art of cooking candy and create sweet masterpieces!

If you want to concoct irresistible treats for your friends and family, this book gets you cooking! You'll discover proper techniques and use them to create incredible candies. Recipes range from fondues to fondants, simple meltaways to decadent truffles, fun kids' treats to cream-filled delicacies. Indulge!

Discover how to
* Choose the proper utensils and ingredients
* Melt, temper, and mold chocolate
* Fine-tune your skills with professional secrets
* Create special holiday treats
* Bag, box, or wrap candies for gifts

About the Author

David Jones has been making candies for more than 30 years. He owns Hansel & Gretel Candy Kitchen in Helen, Georgia.

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