Checklisten für das Hotel- und Restaurant - Management.
Schaetzing, Edgar E.
ISBN 10:
3478334543 ISBN 13:
9783478334549
Published by mvg, 1996
Language: German
Condition: Used - Fine
Hardcover
Sold by Buchpark, Trebbin, Germany
AbeBooks Seller since September 30, 2021
Used - Hardcover
Condition: Used - Fine
Price:
US$ 57.08
US$ 121.34 shipping
Ships from Germany to U.S.A.
Ships from Germany to U.S.A.
Quantity: 1 available
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