The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza [A Baking Book]
Cheese Board Collective Staff
ISBN 10: 1580084192 ISBN 13: 9781580084192
Published by Ten Speed Press, 2003
Used
Paperback
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Synopsis:
From the enormously popular Berkeley cheese shop and bakery, a collection of 150 classic recipes along with a history of the store and a cheese primer, all accompanied by 50 photographs.
The Cheese Board was there, a hole in the wall with a line out the door, before Chez Panisse was so much as a gleam in my eye. When the restaurant was conceived, I wanted it to be in North Berkeley so the Cheese Board would be nearby, because I knew I would be among friends.
-Alice Waters, from the Foreword
When a tiny cheese shop opened in Berkeley, California, in 1967, there was little hint of what the store-and the neighborhood-would grow into over the next 30 years. The Cheese Board became a collective a few years later and Chez Panisse opened across the street, giving birth to one of the country's most vibrant food neighborhoods, the epicenter of California's culinary revolution. Equal parts bakery, cheese store, pizzeria, and gathering place, the Cheese Board is a patchwork of the local community, where a passion for good food runs deep. THE CHEESE BOARD presents over 100 recipes for the store's classic breads, pastries, and pizzas, along with a history of the collective and an extensive cheese primer.
About the Author: THE CHEESE BOARD COLLECTIVE hailed as a paradigm of collective-run business. The Cheese Board shop is frequently cited in national food media "best of" lists and is a major food destination in Berkeley, California.
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: The Cheese Board: Collective Works: Bread, ...
Publisher: Ten Speed Press
Publication Date: 2003
Binding: Paperback
Condition: Very Good
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The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza [A Baking Book]
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The Cheese Board: Collective Works : Bread, Pastry, Cheese, Pizza [a Baking Book]
Published by
Potter/Ten Speed/Harmony/Rodale, 2003
ISBN 10: 1580084192
ISBN 13: 9781580084192
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Condition: Very Good. First Printing. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 8092657-6
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The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza [A Baking Book]
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Condition: good. Supports Goodwill of Silicon Valley job training programs. The cover and pages are in Good condition! Any other included accessories are also in Good condition showing use. Use can include some highlighting and writing, page and cover creases as well as other types visible wear. Seller Inventory # GWSVV.1580084192.G
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The Cheese Board: Collective Works Bread, Pastry, Cheese, Pizza [A Baking Book]
Published by
Clarkson Potter/Ten Speed, 2003
ISBN 10: 1580084192
ISBN 13: 9781580084192
Used
Paperback
Seller: Book Haven, Wellington, WLG, New Zealand
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. From the enormously popular Berkeley cheese shop and bakery, a collection of 150 classic recipes along with a history of the store and a cheese primer, all accompanied by 50 photographs. The Cheese Board was there, a hole in the wall with a line out the door, before Chez Panisse was so much as a gleam in my eye. When the restaurant was conceived, I wanted it to be in North Berkeley so the Cheese Board would be nearby, because I knew I would be among friends. -Alice Waters, from the Foreword When a tiny cheese shop opened in Berkeley, California, in 1967, there was little hint of what the store-and the neighborhood-would grow into over the next 30 years. The Cheese Board became a collective a few years later and Chez Panisse opened across the street, giving birth to one of the country's most vibrant food neighborhoods, the epicenter of California's culinary revolution. Large. 240 pages. Seller Inventory # 1592689
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The Cheese Board Collective Works: Bread, Pastry, Cheese, Pizza
Seller: Diatrope Books, Berkeley, CA, U.S.A.
Seller rating 5 out of 5 stars
Paperback. Condition: Very Good. Unmarked text. Bumped corner. Foreword by Alice Waters. Presents the classic recipes that have made the Cheese Board Collective one of the San Francisco Bay Area's most acclaimed gourmet destinations. Also includes a complete with a history of the shop and neighborhood, a cheese primer, and classic recipes. Covers equipment, ingredients, methods, and more. 230p. Measures 8.5x9.5 inches. Bibliography. Index. Seller Inventory # 36405
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Condition: good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. Seller Inventory # M01580084192-G
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The Cheese Board: Collective Works : Bread, Pastry, Cheese, Pizza [a Baking Book]
Published by
Potter/Ten Speed/Harmony/Rodale, 2003
ISBN 10: 1580084192
ISBN 13: 9781580084192
Used
Softcover
Seller: Better World Books: West, Reno, NV, U.S.A.
Seller rating 5 out of 5 stars
Condition: Very Good. First Printing. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Seller Inventory # 1472410-75