The Cheese Companion : A Connoisseur's Guide
60 ratings by Goodreads
Language: English
Published by Apple Press, 2002
- Softcover
- Used
Seller: MusicMagpie, Stockport, United KingdomMusicMagpie
5-star seller
AbeBooks seller since December 4, 2017
Softcover
Condition: Used - Very good
US$ 4.50
US$ 7.38 shipping
Ships from United Kingdom to U.S.A.
Quantity: 1 available
Add to basketFree 30-day returns
Seller Inventory # U9781840923391
- Title
- The Cheese Companion : A Connoisseur's Guide
- Author
- Judy Ridgway
- Publisher
- Apple Press
- Publication year
- 2002
- Condition
- Very Good
- Dust jacket
- 40927673
- Signed
- 10/8/2026 1:26:40 PM
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1840923393
- ISBN 13
- 9781840923391
- Edition
- 1791466000.
- Seller catalogs
- 1, 9781840923391, U
Each cheese in the A-Z directory is described in full, including when and how it is made, with profiles on variations, style, maturity and recommended wine partners. The history of cheese worldwide, and how to cut and store cheese is covered, with a list of producers and distributors.
"Synopsis" may belong to another edition of this title.
About the Author
Judy Ridgway has written more than 55 books on food and wine. She lives in Brighton, England.
"About the title" may belong to another edition of this title.
MusicMagpie
Stockport, United Kingdom
5-star seller
AbeBooks seller since December 4, 2017
Shipping rates from United Kingdom to U.S.A.
| Item | 15 to 25 business days | 15 to 25 business days |
|---|---|---|
| First item | US$ 7.38 | US$ 7.38 |
Payment methods
Specialty
usedSeller's business information
Entertainment Magpie LTD
Unit 5a The parklands, Lostock
Bolton, United Kingdom BL64SD