193pp. Tips and spine ends are bumped and rubbed. Wraps are lightly sunned along the edges. Top edge of front wrap has a light crease. Text is unmarked. Second Edition. Paperback. Very Good.

Seller Inventory # 32476

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Bibliographic Details

Title

The Cheese Factory Restaurant Cookbook: From the Chefs of The Cheese Factory Restaurant

Publisher

The Cheese Factory

Publication Date

1997

Binding

Paperback

Edition

Second Edition.

Condition

Very Good

Seller catalogs

Food And Drink, Cookbooks

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Seller's business information

Recycled Books & Music
Recycled Books & Music, 2653 S Kinnickinnic Avenue, Milwaukee, WI, 53207, U.S.A.

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Domestic Shipping: Media Mail $3.00, Priority Mail $7.50. Item sent by Priority Mail must fit in a Priority Flat Rate envelope or Extra Charges will be required. Rejected Extra Charges may cause cancellation of the order. We pack and ship carefully, but, without insurance, we ship at your risk.

International Shipping: All items will be shipped by Priority Mail Express International Flat Rate Envelope. Priority Mail must fit in a Priority Mail Express International Flat Rate Envelope or Extra Cha...

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