A. B. C. in Cheese-making; a Short Manual for Farm Cheese-makers in Cheddar, Gouda, Danish Export (skim Cheese) ... This item is unavailable.
Language: English
Published by Legare Street Press, 2022
- Hardcover
- New
Seller: Ria Christie Collections, Uxbridge, United KingdomRia Christie Collections
AbeBooks seller since March 25, 2015
Condition: New
US$ 39.68
Item description from seller
In English.
Seller Inventory # ria9781015713031_new
- Title
- A. B. C. in Cheese-making; a Short Manual for Farm Cheese-makers in Cheddar, Gouda, Danish Export (skim Cheese) ..
- Author
- Monrad, John Henry
- Publisher
- Legare Street Press
- Publication year
- 2022
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 1015713033
- ISBN 13
- 9781015713031
- Item weight
- 420 grams
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