The Chef's Compendium of Professional Recipes

Renold, Edward; Foskett, David; Fuller, John

Language: English

Published by Routledge, 1992

0750604905 / 9780750604901

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Seller: Goodbookscafe, Macon, GA, U.S.A.Goodbookscafe

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Book is in good condition but there's a name written on page edge, front back cover interior. interior pages are clean & unmarked.

Seller Inventory # MGV.0750604905.G

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Title
The Chef's Compendium of Professional Recipes
Author
Renold, Edward; Foskett, David; Fuller, John
Publisher
Routledge
Publication year
1992
Condition
good
Binding
Hardcover
Language
English
ISBN 10
0750604905
ISBN 13
9780750604901
Edition
3rd Edition

Goodbookscafe

Macon, GA, U.S.A.

5-star seller

AbeBooks seller since May 5, 2022

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Goodwill Industries of Middle GA and the CSRA

5171 Eisenhower Parkway
Macon, GA U.S.A. 31206

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