A Chemical Study of the Ripening and Pickling of California Olives
Language: English
Published by Forgotten Books, 2024
- Softcover
- New
Seller: Forgotten Books, London, United KingdomForgotten Books
AbeBooks seller since June 2, 2021
Condition: New
US$ 17.24
Quantity: Over 20 available
Add to basketItem description from seller
Print on Demand. This book richly explores the historical, cultural, economic, and scientific significance of California's olive industry and the chemical processes involved in the preparation and pickling of olives, including several varieties that play a major role in the state's culinary landscape. The author discusses the various methods of cultivation and harvesting, and shares their observations on how these methods influence the final product. There's a deep dive into the chemical transformation olives undergo throughout the ripening and pickling processes, examining the changes in their composition. The author provides a detailed analysis of the complex flavors and aromas that develop during this process and shares insightful observations on the cultural and economic significance of olives in California. The book concludes with a discussion of the importance of establishing quality standards for pickled olives, ensuring consumers receive a product that meets specific criteria for maturity and flavor. Overall, this book is an informative and engaging read for those curious about the fascinating world of olive cultivation, processing, and the culinary arts that revolve around this delicious and versatile fruit. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book.…
Seller Inventory # 9781528027885_0
- Title
- A Chemical Study of the Ripening and Pickling of California Olives
- Author
- Roy Wilson Hilts, Robert Sullivan Hollingshead
- Publisher
- Forgotten Books
- Publication year
- 2024
- Condition
- New
- Book Type
- print-on-demand item
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1528027884
- ISBN 13
- 9781528027885
- Seller catalogs
- Agriculture
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Forgotten Books
London, United Kingdom
AbeBooks seller since June 2, 2021
Shipping rates from United Kingdom to U.S.A.
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Store description
Forgotten Books’ Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the quality of the aged text.
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FB &c Ltd
Dalton House, 60 Windsor Avenue
London, United Kingdom SW19 2RR
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All books are Print on Demand and will be printed upon purchase and shipped in New Condition. Orders typically ship within 3-5 business days. If you're dissatisfied with your purchase (Incorrect Book/Not as Described/Damaged) or if the order hasn't arrived, you're eligible for a refund within 30 days of the estimated delivery date. If you've changed your mind about a book that you've ordered, please use the ask bookseller a question link to contact us and we'll respond within 2 business days.
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