Climate Change and Extension: Climate Smart Practices at Grassroot Levels

Contents: 1. Demographic Profile of Cauliflower Growers in Hardoi District of Uttar Pradesh/Aman verma, Adesh Kumar Verma, R. K. Doharey, N. R. Meena, Arvind Kumar, Anurag Dixit, Shyam Ji. 2. Climate change adaptation of farming communities in Western Ghat region/Sreeram Vishnu, Archana Bhattb, Jeena Pilsy Paulc, Denny Francod, Archana Raghavan Sathyane, Smitha Shivaf, and Ajith Kumarg. 3. Zinc deficiency: Its relation to malnutrition and strategies for its prevention/Ankur Aggarwal, Tarun Verma and Manish Kumar Singh. 4. Climate Change & Agriculture: Effects and Adaptive responses in the Western Ghats/Archana Bhatt, Shakeela V, Habeeb A and Divya PR. 5. Association between Profile of Rice Grower and their Extent of Adoption of Rice Production Technology by the Farmers of North Gujarat/Chandni Patel and G. R. Patel. 6. Protected cultivation Technologies: Adoption and Constraints perceived by farmer/B. S. Meena and Ravi K. Meena. 7. Sustainable Agriculture and Food Systems in Asia Pacific: Challenges and Opportunities/G. P. Reddy, Shyam karan, Sayon Mukherjee, S. Siddartha Naik, M. Chenna Madhava and Nikhil J. 8. Adoption Level with Respect to Various Practices of Mango Production Technology in Meerut District of Uttar Pradesh, India/Gaurav Kumar, R. N Yadav, R. K Doharey, Ajay Pratap Singh,Arvind Kumar and Dheerendra Kumar. 9. Windrow Vermicomposting for Sustainable Agriculture/Kololgi S. D. and Koti R. V. 10. Sustainable Agronomic Technologies for Bundelkhand Region, Uttar Pradesh/Nikhil Kumar Singh, U P Singh, Raghwendra Singh and Amitesh Singh. 11. Assessment of Climate Change Effect on Large Cardamom Crop in East Sikkim: Farmers Perception/Posibia M, Daya Ram, S. M. Feroze, Baldev Singh and Aditya Vikram Nirala. 12. Is it biochar, the green engineered material from agri-waste? A promise towards technology transfer supply chain leadership for sustainable development/Pradipta Chandra.13. Food and Nutritional Security and Sustainability of Agriculture/J. P. Srivastava. 14. Mitigation of Human-Wildlife Conflict to Achieve Sustainable Development Goals/Samala Akhila and Bharat S Sontakki. 15. A Study on Adoption of Improved Brinjal Production Practices by the Farmers of East Champaran District of Bihar/Sanskrit Sindhu and Anurag Shankar Singh.16. Climate Smart Village: An approach for sustainable development/Shivendra Mishra, Mani Prakash Shukla and Pankaj Kumar Ojha.17. Challenges faced by farmers in Natural Farming/Soothram Sahithya and Prakash Panwar. 18. Home Nutrition Gardens and Enhanced Dietary Diversity of Paniyan of Wayanad, Kerala/Vipindas P and Dr. Shakkela V. 19. Assessment of Livelihood Status of Trained Farmers of Himachal Pradesh/Neha Dhadwal, Kanika Mehta, Rajesh Kumar Thakur and Komal Sharma. 20. The Role of Krishi Vigyan Kendras (KVKs): A Critical Analysis/Jagannath Patra. 21. A study on constraints perceived by the NGO (Non Government Organization) led SHGs (Self Help Groups) members in Sonepur district of Odisha/Subarnna Keshari Haripriya Padhan and Debasis Jayapuria. 22. Climate Change and Agriculture: Effects and Adaptive responses in the Western Ghats/Archana Bhatt, Shakeela V, Habeeb A, and Divya PR. 23. Solar energy awareness and adoption for agricultural operations: A path toward green energy use/Aditya, Arulmanikandan B, Sube Singh and P.S. Shehrawat. Agricultural Climate Change and Agricultural Extension presents a comprehensive examination of the intersection between climate change and agricultural extension, providing insights, strategies, and practical guidance for stakeholders in the agricultural sector. This book emphasizes the vital role of agricultural extension services in facilitating climate-smart practices among farmers. Extension workers play a pivotal role in disseminating knowledge, providing training, and promoting the adoption of innovative technologies that enhance agricultural sustainability in the context of climate change. This book delves into the complex relationship between.…