Co- and Post-Translational Modification of Proteins: Chemical Principles and Biological Effects

Published by Oxford University Press (1994), New York / Oxford, 1994

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Seller: Expatriate Bookshop of Denmark/John Jackson Books, Svendborg, DenmarkExpatriate Bookshop of Denmark/John Jackson Books

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Item description from seller

24x16cm, xvii,348 pp Contents: Introduction: General Features of Protein Modification; Enzymology of Modification; The Protein Substrate; The Modified Protein- Isolation & Analysis of Structure; Physical & Chemical Properties of Modified Proteins; Inhibitors & Activators of Cellular Modification Reactions; Biological Effects of Covalent Modification. Minor rubbing. A removed-label smudge to cover. VG.

Seller Inventory # 009332

Bibliographic details

Title
Co- and Post-Translational Modification of Proteins: Chemical Principles and Biological Effects
Author
Graves, Donald J.; Martin, Bruce L.; Wang, Jerry H.
Publisher
Oxford University Press (1994), New York / Oxford
Publication year
1994
Binding
orig.cloth
Seller catalogs
Protein Biosynthesis

Expatriate Bookshop of Denmark/John Jackson Books

Svendborg, Denmark

5-star seller

AbeBooks seller since December 6, 1998

Shipping rates from Denmark to U.S.A.

Item27 to 52 business days31 to 53 business days
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Expatriate Bookshop of Denmark/John Jackson Books

Denmark