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Columbus Menu. Italian Cuisine after the First Voyage of Christopher Columbus. 1492-1992.

Milioni, Stefano

Published by Instituto Italiano per il Commercio Estero / Italian Trade Commission, New York, 1992. 127 pp.
Used Soft cover

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Paperback. Edges a bit worn, minor traces of use, else a (very) good copy. Text in English. / With many recipes. Please see description or ask for photos. Seller Inventory # 242345644

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Bibliographic Details

Title: Columbus Menu. Italian Cuisine after the ...
Publisher: Instituto Italiano per il Commercio Estero / Italian Trade Commission, New York, 1992. 127 pp.
Binding: Soft cover

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