Compendium of methods for the microbiological examination of foods. second edition.

Language: English

Published by APHA, Washington, 1984

0875531172 / 9780875531175

  • Hardcover
  • Used
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Seller: Emile Kerssemakers ILAB, Heerlen, NetherlandsEmile Kerssemakers ILAB

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23 cm. original hardcover. 914 pp. ills, diagrams. references. index. -(libr label, library stamps, with plasticized cover, endpaper folded, otherwise good). 1465g.

Seller Inventory # 71117

Title
Compendium of methods for the microbiological examination of foods. second edition.
Author
SPECK, M.L. (ed).
Publisher
APHA, Washington
Publication year
1984
Binding
Hardcover
Language
English
ISBN 10
0875531172
ISBN 13
9780875531175
Edition
2nd Edition
Item weight
1,465 grams

Emile Kerssemakers ILAB

Heerlen, Netherlands

5-star seller

AbeBooks seller since June 1, 2007

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Shipping rates from Netherlands to U.S.A.

Item7 to 14 business days3 to 7 business days
First itemUS$ 34.77US$ 60.82
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