The Complete Caterer: A Practical Guide to the Craft and Business of Catering, Updated and Revised

Lawrence, Elizabeth

ISBN 10: 0385234805 / ISBN 13: 9780385234801

Published by Crown, 1992

About this Item

Shows minimal signs of wear and previous use. Can include notes highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material such as toys, access code, dvds, etc.

Seller Inventory # 584ZSU00101J_ns

Bibliographic Details

• Title: The Complete Caterer: A Practical Guide to the Craft and Business of Catering, Updated and Revised
• Publisher: Crown
• Publication Date: 1992
• Language: English
• ISBN 10: 0385234805
• ISBN 13: 9780385234801
• Binding: Soft cover
• Condition: very_good

About this title

Synopsis

Colorful, festive, and filled with imaginative ideas, this superb Christmas cookbook features cakes, cookies, and other holiday favorites, plus full-course menus, great gift ideas, and much more.

Full color photographs and B & W illustrations throughout

About the Author

Elizabeth Lawrence is both an editor and an author of cookbooks. She is the author of Cake Decorating, The Lenox Book of Home Entertaining and Etiquette, and The Complete Restaurateur. She lives in East Chatham, New York.