Near fine copy (two words and a date written at top of first free endpaper) in very good plus dust jacket. Illustrated throughout with color photogrpahs and black and white line drawings. This is an attractive, large-format cookbook. Includes recipeindex and glossary. 420 pps. Next day shipping guaranteed.

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Bibliographic Details

Title: The Complete Chinese Cookbook: Over 400 Authentic Recipes from the Cuisines of China, india, japan, vietnam, Southeast Asia
Publisher: Marshall Cavendish Limited, LONDON
Publication Date: 1979
Language: English
ISBN 10: 085685476X
ISBN 13: 9780856854767
Binding: Hardcover
Condition: Fine

About this title

Synopsis

2nd printing 1979

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Star Canyon Books
David V. Ferns
Woodland, California 95695
Starcanyonbooks@gmail.com
530-662-1567

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