The Complete Food Counter, 4th Edition
Language: English
Published by Gallery Books, 2024
- Softcover
- New

Seller: Lakeside Books, Benton Harbor, MI, U.S.A.Lakeside Books
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Softcover
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Seller Inventory # OTF-S-9781668084342
- Title
- The Complete Food Counter, 4th Edition
- Author
- Nolan Ph.D., Karen J, Heslin M.A. R.D. CDN, Jo-
- Publisher
- Gallery Books
- Publication year
- 2024
- Condition
- New
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 1668084341
- ISBN 13
- 9781668084342
- Seller catalogs
- 0, VCF
Updated and revised, this is the authoritative guide to the nutrition behind every food we eat from acclaimed and nationally recognized dietitians Karen J. Nolan and Jo-Ann Heslin.
Whether you want to improve your health, lose weight, or simply pay more attention to what you eat, this accessible and comprehensive resource will make reaching your nutritional goals easier. Within this superb encyclopedia of food values, you will find:
- Calorie, fat, protein, cholesterol, carbohydrate, fiber, and sodium counts for over 17,000 foods, including nearly a thousand take-out favorites and dishes from national and regional restaurant chains
- Expanded categories with listings for natural, vegetarian, gluten-free, and organic brands
- Straightforward health tips, shopping suggestions, and the latest nutrition research
And much more.
Whether you want to improve your health, lose weight, or simply pay more attention to what you eat, this accessible and comprehensive resource will make reaching your nutritional goals easier. Within this superb encyclopedia of food values, you will find:
- Calorie, fat, protein, cholesterol, carbohydrate, fiber, and sodium counts for over 17,000 foods, including nearly a thousand take-out favorites and dishes from national and regional restaurant chains
- Expanded categories with listings for natural, vegetarian, gluten-free, and organic brands
- Straightforward health tips, shopping suggestions, and the latest nutrition research
And much more.
"Synopsis" may belong to another edition of this title.
About the Author
Karen J. Nolan, PhD, holds advanced degrees in science and human anatomy. She is the coauthor of ten books on nutrition. For more information, visit: TheNutritionExperts.com.
Jo-Ann Heslin, MA, RD, is a professionally trained, registered dietitian, and a regular columnist for Health News Digest. She is the coauthor of more than thirty books on nutrition. For more information, visit TheNutritionExperts.com.
Jo-Ann Heslin, MA, RD, is a professionally trained, registered dietitian, and a regular columnist for Health News Digest. She is the coauthor of more than thirty books on nutrition. For more information, visit TheNutritionExperts.com.
"About the title" may belong to another edition of this title.
Lakeside Books
Benton Harbor, MI, U.S.A.
5-star seller
AbeBooks seller since April 6, 2017
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Ambis Enterprises LLC
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