Complete Guide to Hunting, Butchering, and Cooking Wild Game. Volume 1: Big Game

Rinella, Steven

1,319 ratings by Goodreads

Language: English

Published by Random House, 2015

081299406X / 9780812994063

Series: Book 1 of 2 - The Complete Guide to Hunting, Butchering, and Cooking Wild Game

  • Softcover
  • Used
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Seller: Elizabeth's Bookshops, Fremantle, WA, AustraliaElizabeth's Bookshops

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AbeBooks seller since March 8, 2001

Softcover

Condition: Used

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HUNTING -From the #1 New York Times bestselling author of The MeatEater Fish and Game Cookbook comes a comprehensive big-game hunting guide, perfect for first-time novices and seasoned experts--featuring more than 400 full-color photographs, including work by renowned outdoor photographer John HafnerSteven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting--from hunting an animal to butchering and cooking it--the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes:- recommendations on what equipment you will need--and what you can do without--from clothing to cutlery to camping gear to weapons- basic and advanced hunting strategies, including spot-and-stalk hunting, ambush hunting, still hunting, drive hunting, and backpack hunting- how to effectively use decoys and calling for big game- how to find hunting locations, on both public and private land, and how to locate areas that other hunters aren't using- how and when to scout hunting locations for maximum effectiveness- basic information on procuring hunting tags, including limited-entry "draw" tags- a species-by-species description of fourteen big-game animals, from their mating rituals and preferred habitats to the best hunting techniques--both firearm and archery--for each species- how to plan and pack for backcountry hunts- instructions on how to break down any big-game animal and transport it from your hunting site- how to butcher your own big-game animals and select the proper cuts for sausages, roasts, and steaks, and how to utilize underappreciated cuts such as ribs and shanks- cooking techniques and recipes, for both outdoor and indoor preparation of wild gameBecoming a master hunter has never been so easy!pp. 416 #211026 Elizabeth's Bookshops have been one of Australia's premier independent book dealers since 1973. Elizabeth's family-owned business operates four branches in Perth CBD, Fremantle (WA), and Newtown (NSW). All orders are dispatched within 24 hours from our Fremantle Warehouse. All items can be viewed at Elizabeth's Bookshop Warehouse, 23 Queen Victoria Street\, Fremantle WA.…

Seller Inventory # 97931

Title
Complete Guide to Hunting, Butchering, and Cooking Wild Game. Volume 1: Big Game
Author
Rinella, Steven
Publisher
Random House
Publication year
2015
Condition
AS NEW COPY!
Binding
Softcover
Language
English
ISBN 10
081299406X
ISBN 13
9780812994063
Series
Book 1 of 2: The Complete Guide to Hunting, Butchering, and Cooking Wild Game

Elizabeth's Bookshops

Fremantle, WA, Australia

5-star seller

AbeBooks seller since March 8, 2001

Shipping rates from Australia to U.S.A.

Item14 to 45 business days8 to 14 business days
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Elizabeth's Bookshops were established in 1973 and are one of Australia's largest secondhand bookdealers with 2 branches in Western Australia (Fremantle) and 1 branch in Sydney (Newtown) We are General Secondhand & Discount Booksellers. We stock over 250,000 books. Our website base is at 23 Queen Victoria Street, Fremantle, WA 6160 Australia.

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Military History, History, Art & Design, Australian, West Australian, Fauna and Flora, Australian Military History, Railways

Seller's business information

IFLBooks ATF H E S Family Trust T/A Elizabeth's Bookshop

Elizabeth's Bookshops Administration, 23 Queen Victoria St
Fremantle, WA Australia 6160