The Complete Idiot's Guide to Starting and Running a Bar
Language: English
Published by Alpha, 2008
- Softcover
- Used
Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta
AbeBooks seller since March 24, 2009
Condition: Used - Fair
US$ 6.49
Quantity: 1 available
Add to basketItem description from seller
Seller Inventory # G1592576966I5N00
- Title
- The Complete Idiot's Guide to Starting and Running a Bar
- Author
- Steve Johns; Carey Rossi
- Publisher
- Alpha
- Publication year
- 2008
- Condition
- Fair
- Dust jacket
- No Jacket
- Binding
- Paperback
- Language
- English
- ISBN 10
- 1592576966
- ISBN 13
- 9781592576968
- Item weight
- 1.16 pounds
Whether their dream bar is a comfortable neighborhood joint or a nightclub teeming with entertainment, readers can achieve their goal with this step-by-step guide. They'll learn how to focus their vision for their bar, how to build a business plan, what they need to know about mixology and food service, how to deal with vendors and employees, and everything they need to know about advertising and marketing.
"Synopsis" may belong to another edition of this title.
About the Author
Carey Rossi managed restaurants and wrote training programs for the Chart House restaurants before devoting her life to writing about food and nutrition. She contributed to the second edition of The Complete IdiotÂs Guide® to Starting a Restaurant.
Steven Johns is an independent consultant specializing in bar and nightclub operations, training, and marketing.
Carey Rossi managed restaurants and wrote training programs for the Chart House restaurants before devoting her life to writing about food and nutrition. She contributed to the second edition of The Complete Idiot's Guide(r) to Starting a Restaurant.
"About the title" may belong to another edition of this title.
ThriftBooks-Atlanta
AUSTELL, GA, U.S.A.
AbeBooks seller since March 24, 2009
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