Completely Cookies: Quick and Easy Recipes for More Than 500 Delicious Cookies

Weiner, Leslie, Albright, Barbara

ISBN 10: 031205405X / ISBN 13: 9780312054052

Published by St. Martin's Griffin, 1991

Good condition. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains. Seller Inventory # V02A-05384

Synopsis:

This irresistible book is a cookie lover's dream come true. Along with tips on how to boake, store and ship the perfect cookie, it's packed with recipes for classic favorites and decadent new delights.

Drop Cookies: Cappuccino Chip, Apricot White Chocolate Chunk, Old-Fashioned Raisin Oatmeal, Peanut Butter Oaties

Stuffed Cookies: Chocolate Raspberry Hearts, Espresso Cream-Filled Brownie Sandwiches, Poppyseed Hamantaschen

Refrigerator, Rolled and Shaped Cookies: Soft Gingerbread, Black Forest, Chocolate Bears, Chocolate-Dipped Hazelnut Fingers

Bars and Brownies: Marbled Cream Cheese Brownies, Apricot Oat Bars, Chocolate Chip Blondies

Complete with a section on creating your own variations on the Classic Chocolate Chip, this bite-sized book delivers batch upon batch of scrumptious, fresh-baked treats.

About the Author:

Leslie Weiner, currently a freelance food writer, lives in Westfield, New Jersey.

Barbara Albright, formerly editor-in-chief of Chocolatier magazine lives in Norwalk Connecticut. They are the authors of Mostly Muffins and Simply Scones.

Bibliographic Details

Title: Completely Cookies: Quick and Easy Recipes ...
Publisher: St. Martin's Griffin
Publication Date: 1991
Binding: Soft cover
Condition: Good