The Confectioner: Containing the Method of Making all Sorts of Preserves, Lozenges, Ornamental Cakes, Ices Liqueurs and Gum Paste Ornaments, Sugar Boiling and Comfit Making.

Read, George.

Published by Houlston and Stoneman.
Used Condition: Very Good Hardcover

From Elaine Beardsell, HOLMFIRTH, United Kingdom

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