The Connecticut Cookbook, Being a Collection of Recipes from Connecticut Kitchens Equally Adapted for Wartime and Peacetime. This item is unavailable.

Published by Harper & Brothers publishers

  • Hardcover
  • Used
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Seller: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.ThriftBooks-Atlanta

5-star seller

AbeBooks seller since March 24, 2009

Unavailable
Hardcover

Condition: Used - Good

US$ 21.98

This specific item is no longer available.

Item description from seller

Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Seller Inventory # GB000JLXUACI3N01

Bibliographic details

Title
The Connecticut Cookbook, Being a Collection of Recipes from Connecticut Kitchens Equally Adapted for Wartime and Peacetime
Author
The Woman's Club of Westport; Lily Pons; Clare Boothe Luce; Grace Moore; Clifton Fadiman; Lawrence Tibbett; Helen Hoksnson
Publisher
Harper & Brothers publishers
Condition
Good
Dust jacket
No Jacket
Binding
Hardcover
Item weight
1.35 pounds

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