From
WorldofBooks, Goring-By-Sea, WS, United Kingdom
Seller rating 5 out of 5 stars
AbeBooks Seller since March 16, 2007
The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Seller Inventory # GOR001276249
First published in 1956, this cookbook includes nearly 2,000 recipes covering every dish, from poached eggs to petits fours.
About the Author: Constance Spry was the subject of a major exhibition at London’s Design Museum in 2004 and a fascinating biography in 2010.
Title: The Constance Spry Cookery Book
Publisher: Macmillan
Publication Date: 1972
Binding: Paperback
Condition: Good