Containment Technology: Progress in the Pharmaceutical and Food Processing Industry

Bässler, Hans-Jürgen; Lehmann, Frank

ISBN 10: 3662510529 / ISBN 13: 9783662510520

Published by Springer, 2016

About this Item

Seller Inventory # I-9783662510520

Bibliographic Details

• Title: Containment Technology: Progress in the Pharmaceutical and Food Processing Industry
• Publisher: Springer
• Publication Date: 2016
• Language: English
• ISBN 10: 3662510529
• ISBN 13: 9783662510520
• Binding: Soft cover
• Condition: New

About this title

Synopsis

This book covers all aspects of containment technology in depth and the latest developments in this exciting field are introduced. This book is a key publication to planning engineers, production managers and those interested in getting a picture of the different applications of the isolator technology. References on literature, laws, norms and guidelines will support the reader to become acquainted with the containment technology.

From the Back Cover

This book covers all aspects of containment technology in depth and the latest developments in this exciting field are introduced. Due to the worldwide growth in the pharmaceutical industry and the ever-wider range of products, more and more manufacturers and suppliers deal with investments in new or advanced technologies in the clean-room technology like isolators and RABS (Restricted Access Barrier System). This book is a key publication to planning engineers, production managers and those interested in getting a picture of the different applications of the isolator technology. References on literature, laws, norms and guidelines will support the reader to become acquainted with the containment technology.