Control of Virtual Instrument Using Wireless Technology | Measurement of Ultrasonic Velocity and Attenuation in Liquids using Wireless Technology

Gopesh Singh (u. a.)

ISBN 10: 6204954474 / ISBN 13: 9786204954479

Published by LAP LAMBERT Academic Publishing, 2022

About this Item

Control of Virtual Instrument Using Wireless Technology | Measurement of Ultrasonic Velocity and Attenuation in Liquids using Wireless Technology | Gopesh Singh (u. a.) | Taschenbuch | Englisch | 2022 | LAP LAMBERT Academic Publishing | EAN 9786204954479 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu.

Seller Inventory # 122012336

Bibliographic Details

• Title: Control of Virtual Instrument Using Wireless Technology | Measurement of Ultrasonic Velocity and Attenuation in Liquids using Wireless Technology
• Publisher: LAP LAMBERT Academic Publishing
• Publication Date: 2022
• Language: English
• ISBN 10: 6204954474
• ISBN 13: 9786204954479
• Binding: Taschenbuch
• Condition: Neu
• Dimensions: 220W x 150H x 10D millimeters 220 millimeters width by 150 millimeters height by 10 millimeters depth
• Weight: 250 grams
• Seller catalogs:
  • Bücher

About this title

Synopsis

A Multi-frequency Ultrasonc Virtual Instrument (MFUVI) is designed to carry out measurements of ultrasonic velocity and attenuation in liquids. Experimental values are found to be well in agreement with literature values. The system is wirelessly controlled and monitored to carry out ultrasonic velocity and attenuation measurements using mobile phone and internet without being tied to the instrumentation system. The Wireless Control of MFUVI using Mobile Phone and Internet is found to be working well.