How to Cook a Pig & Other Back-to-the-Farm Recipes: An Autobiographical Cookbook
Betty Talmadge; Rosalynn Carter [Foreword]; Jean Robitscher [Collaborator]; Carolyn Carter [Collaborator];
From Your Online Bookstore, Houston, TX, U.S.A.
Seller rating 5 out of 5 stars
AbeBooks Seller since July 6, 2010
Used - Hardcover
Quantity: 1 available
Add to basket