Cook As You Are: Recipes for Real Life, Hungry Cooks, and Messy Kitchens: A Cookbook
Tandoh, Ruby
ISBN 10: 0593321545 ISBN 13: 9780593321546
Published by Knopf, 2022
Used
flexibound
From
Bellwetherbooks, McKeesport, PA, U.S.A.
Seller rating 4 out of 5 stars
AbeBooks Seller since April 17, 2007
This specific item is no longer available.
About this Item
Description:
Very Good Condition - May show some limited signs of wear and may have a remainder mark. Pages and dust cover are intact and not marred by notes or highlighting. Seller Inventory # mon0000041332
Synopsis:
ONE OF THE BEST COOKBOOKS OF THE YEAR: The New York Times, The Washington Post, Boston Globe, San Francisco Chronicle, and Bon Appetit • A cookbook for the real world: a beautifully illustrated, inclusive, and inspiring collection of delectable and doable recipes for home cooks of all kinds that shows you don't have to be an aspiring chef to make great food—or for cooking to be a delight. Just cook as you are.
"Not simply a recipe book, but a warm invitation to relax into and enjoy the experience of cooking and eating. Ruby Tandoh offers understanding, encouragement and completely glorious food.” —NIGELLA LAWSON, author of Cook, Eat, Repeat
From last-minute inspiration for feeding an entire family to satisfying meals for just one person, easy one-pot dinners to no-chop recipes, in these pages Ruby Tandoh shares a feast of homey, globally inspired dishes, such as:
•Carrot, Lemon and Tahini Soup
•Smoky Chicken, Okra and Chorizo Casserole
•Gnocchi with Harissa Butter and Broccoli
•Lightning-Quick Asparagus and Chili Linguine
•Tofu and Greens with Hot and Sour Chili Sauce
•Rosemary Baby Buns
•Lemon Mochi Squares
A no-nonsense collection of more than 100 accessible, affordable, achievable—and, most importantly, delicious—recipes (plus countless variations), Cook As You Are is an essential resource for every taste, every kitchen, and every body.
About the Author: RUBY TANDOH is an author and journalist who has written for The New Yorker, The Guardian, Vittles and Elle. A finalist on The Great British Bake Off in 2013, she has written Eat Up!, a book about the pleasure of eating, as well as three cookery books, Crumb, Flavour, and Cook As You Are.
"About this title" may belong to another edition of this title.
Bibliographic Details
Title: Cook As You Are: Recipes for Real Life, ...
Publisher: Knopf
Publication Date: 2022
Binding: flexibound
Condition: Very Good