How to Cook Like a Top Chef
100 ratings by Goodreads
Language: English
Published by Chronicle Books July 2010, 2010
- Hardcover
- Used
Seller: The Bibliophile, Dover, OH, U.S.A.The Bibliophile
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- Title
- How to Cook Like a Top Chef
- Author
- The Creators of Top Chef
- Publisher
- Chronicle Books July 2010
- Publication year
- 2010
- Condition
- Used - Good
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0811874869
- ISBN 13
- 9780811874861
- Seller catalogs
- Cooking/Food
The number one food show on cable TV presents the ultimate guide to becoming a Top Chef. This cookbook and culinary primer in one features recipes from all six seasons of the show and season one of Top Chef: Masters, along with insider techniques from everyone's favorite contestants and judges. Covering everything from knife skills to sauces and sous-vide, How to Cook Like a Top Chef teaches aspiring chefs what it takes to be a star in the kitchen. Packed with exclusive contentincluding a foreword by Top Chef: Masters winner Rick Bayless, original recipes from contestants, behind-the-scenes interviews, juicy trivia, and tons of tips and tricksthis volume is as indispensable on the cook's countertop as it is essential reading for Top Chef fans.
"Synopsis" may belong to another edition of this title.
About the Author
Emily Miller contributed to Top Chef: The Quickfire Cookbook.
Chef Rick Bayless, winner of Top Chef: Masters, is world-renowned for his Mexican cuisine.
Chef Rick Bayless, winner of Top Chef: Masters, is world-renowned for his Mexican cuisine.
"About the title" may belong to another edition of this title.
The Bibliophile
Dover, OH, U.S.A.
5-star seller
AbeBooks seller since February 28, 2025
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