How to Cook and Why (Classic Reprint)
Language: English
Published by Forgotten Books, 2024
- Softcover
- New
Seller: Forgotten Books, London, United KingdomForgotten Books
AbeBooks seller since June 2, 2021
Condition: New
US$ 20.93
Quantity: Over 20 available
Add to basketItem description from seller
Print on Demand. This book provides a thorough introduction to the science of food and cooking, exploring the nutritional value of different foods and the principles behind their preparation. The author, an experienced dietician, shares insights gained through years of teaching and research, making complex scientific concepts accessible to anyone seeking to understand the role food plays in maintaining health and well-being. Covering topics from the essential food groups to the chemistry behind digestion and the importance of a balanced diet, this book is an invaluable resource for those looking to make informed choices about what they eat and how they prepare it. By debunking common misconceptions and providing practical advice, the author empowers readers to take control of their diets and improve their overall health and vitality. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book.…
Seller Inventory # 9781332820450_0
- Title
- How to Cook and Why (Classic Reprint)
- Author
- Elizabeth Condit
- Publisher
- Forgotten Books
- Publication year
- 2024
- Condition
- New
- Book Type
- print-on-demand item
- Binding
- Paperback
- Language
- English
- ISBN 10
- 133282045X
- ISBN 13
- 9781332820450
- Seller catalogs
- Home and Household
A practical, time‑tested guide to cooking well and understanding why foods work for your family’s health and happiness.
This edition brings together clear explanations of food, nutrition, and meal planning with practical how‑tos. Drawn from a classic home‑economics approach, it covers what food is, how to prepare it, and how to make cooking both affordable and enjoyable for everyday life.
- Learn the basic ideas behind good eating for children, adults, and seniors.
- Discover simple methods for planning meals, keeping food safe, and using common ingredients well.
- See step‑by‑step guidance for breads, desserts, vegetables, dairy, and meat, with practical tips and examples.
- Explore how to keep food fresh, compare costs, and test methods to improve kitchen results.
"Synopsis" may belong to another edition of this title.
Forgotten Books
London, United Kingdom
AbeBooks seller since June 2, 2021
Shipping rates from United Kingdom to U.S.A.
| Item | 5 to 10 business days | 5 to 10 business days |
|---|---|---|
| First item | US$ 0.00 | US$ 0.00 |
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Store description
Forgotten Books’ Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the quality of the aged text.
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TradeSeller's business information
FB &c Ltd
Dalton House, 60 Windsor Avenue
London, United Kingdom SW19 2RR
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All books are Print on Demand and will be printed upon purchase and shipped in New Condition. Orders typically ship within 3-5 business days. If you're dissatisfied with your purchase (Incorrect Book/Not as Described/Damaged) or if the order hasn't arrived, you're eligible for a refund within 30 days of the estimated delivery date. If you've changed your mind about a book that you've ordered, please use the ask bookseller a question link to contact us and we'll respond within 2 business days.
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