A Cookbook for A Knucklehead: Bachelor, New Graduate, Beginner, and Other Spoiled Brats

Pearman, Harold W.

ISBN 10: 1432755501 / ISBN 13: 9781432755508

Published by Outskirts Press, 2011

About this Item

A well-loved companion. Corners and cover might show a little wear, and you could find some notes or highlights. The dust jacket might be MIA, it might have been a library book and extras aren't guaranteedâ but the story's all there!

Seller Inventory # PKV.1432755501.G

Bibliographic Details

• Title: A Cookbook for A Knucklehead: Bachelor, New Graduate, Beginner, and Other Spoiled Brats
• Publisher: Outskirts Press
• Publication Date: 2011
• Language: English
• ISBN 10: 1432755501
• ISBN 13: 9781432755508
• Binding: Hardcover
• Condition: good

About this title

Synopsis

ANYONE CAN LEARN TO COOK;EVEN A KNUCKLEHEAD!

One cannot live on take-out alone. But if you're like many bachelors, recent graduates, and other flat-out beginners, you most likely don't know a bundt pan from a Dutch oven. In other words, you're a knucklehead-and just the sort of person for whom this book was designed. In easy-to-follow, uncomplicated, and-most of all-hilariously written recipes, A Cookbook for a KNUCKLEHEAD is all you need to feed yourself and maybe even impress your friends and loved ones. You'll learn: ? The essential pots, pans and utensils needed for a well-stocked kitchen capable of serving up most anything (and you won't even need a second mortgage to pay for them) ? An introduction to basic cooking terms and techniques-from the secrets of proper measuring to tricks for frying, boiling, and baking like a pro ? A treasure trove of recipes you won't find anywhere else to create dozens of scrumptious breakfasts, salads, entrees, side dishes, desserts, and drinks ? Basic meals ideas like pot roast and country chicken, as well as fun people-pleasers such as Garlic Shrimp and BBQ Cola Ribs ? The kind of honest, insider cooking tips you won't get from other cookbooks in each and every recipe ? Much, much more! A Cookbook for a KNUCKLEHEAD also features dozens of photographs, showing key steps in the cooking and preparation process---so you can graduate from a KNUCKLEHEAD to experienced chef in no time!