Cooked to Perfection. This item is unavailable.
Language: English
Published by iUniverse, 2003
- Softcover
- New
Seller: PBShop.store UK, Fairford, GLOS, United KingdomPBShop.store UK
AbeBooks seller since June 11, 1999
Condition: New
US$ 21.71
Item description from seller
New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
Seller Inventory # IQ-9780595261222
- Title
- Cooked to Perfection
- Author
- Corella, Andrew; Corella, Phyllis Petito
- Publisher
- iUniverse
- Publication year
- 2003
- Condition
- New
- Binding
- PAP
- Language
- English
- ISBN 10
- 0595261221
- ISBN 13
- 9780595261222
- Item weight
- 336 grams
Long for a zeppole that are sold at Italian feasts, or crispy Italian bread, or manicotti light as air or delicate cream puffs? It's all in here and more.
Chocolate lovers will love the chocolatier recipes. They are truly decadent. Andrew and Phyllis entertain frequently and many guests have told them their chocolate ice cream is the best they have ever eaten.
And wait until you try their crumb cake. It is a sliver of cake with giant crumbs. Happy eating.
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About the Author
"About the title" may belong to another edition of this title.