Title: The Cookery of England, Being a Collection of Recipes For Traditional Dishes of All Kinds from the Fifteenth Century to the Present Day, with Notes On Their Social And Culinary Background
Publisher: Penguin
Publication Date: 1988
Language: English
ISBN 10: 0140468196
ISBN 13: 9780140468199
Binding: paperback
Condition: Very Good

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Some marking to tanned page edges. Shipped from the U.K. All orders received before 3pm sent that weekday.

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