Timeless home cooking from St. Mary's Guild, packed with practical recipes .
This vintage collection offers clear, kitchen-tested directions for everyday meals and comforting desserts, including muffins, breads, soups, puddings, and cakes.
The book presents straightforward steps, tested proportions, and practical tips for mixing, baking, boiling, and serving. It spans breakfast breads, savory dishes, and tempting sweets, making it a useful reference for family cookouts, potlucks, and weekend meal planning.
- Simple, step-by-step directions for muffins, breads, soups, and puddings
- Measured ingredients and times to bake, steam, and fry with confidence
- A mix of breakfast breads, side dishes, desserts, and entertaining ideas
- A glimpse into early 20th‑century home cooking and practical kitchen tips
Ideal for fans of historical cookbooks, and anyone who appreciates straightforward, old-fashioned recipes that are easy to follow in today’s kitchen.