Cookery Recipes (Classic Reprint)

St. Mary's Guild

ISBN 10: 1330437861 ISBN 13: 9781330437865

Published by Forgotten Books, 2018

Language: English

Print on Demand

Condition: New Soft cover

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About this Item

Print on Demand. This captivating collection of century-old recipes offers a fascinating glimpse into the culinary traditions of a bygone era. Originally published as a fundraising effort for a San Francisco hospital, the book showcases the diverse culinary talents of the city's elite. From savory dishes like deviled crab and tomato bouillon to sweet treats like chocolate bread pudding and tipsy cake, this book provides a unique culinary journey through time. The author's detailed instructions and historical commentary provide context for each recipe, illuminating the social and cultural significance of food in late 19th-century America. Through its exploration of both classic and forgotten dishes, this book not only preserves culinary heritage but also offers a tantalizing glimpse into the lives and tastes of our ancestors. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book.

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Bibliographic Details

Title

Cookery Recipes (Classic Reprint)

Publisher

Forgotten Books

Publication Date

2018

Language

English

ISBN 10

1330437861

ISBN 13

9781330437865

Binding

Paperback

Condition

New

Book Type

print-on-demand item

Seller catalogs

Cooking

About this title

Synopsis

Timeless home cooking from St. Mary's Guild, packed with practical recipes .

This vintage collection offers clear, kitchen-tested directions for everyday meals and comforting desserts, including muffins, breads, soups, puddings, and cakes.

The book presents straightforward steps, tested proportions, and practical tips for mixing, baking, boiling, and serving. It spans breakfast breads, savory dishes, and tempting sweets, making it a useful reference for family cookouts, potlucks, and weekend meal planning.

Simple, step-by-step directions for muffins, breads, soups, and puddings
Measured ingredients and times to bake, steam, and fry with confidence
A mix of breakfast breads, side dishes, desserts, and entertaining ideas
A glimpse into early 20th‑century home cooking and practical kitchen tips

Ideal for fans of historical cookbooks, and anyone who appreciates straightforward, old-fashioned recipes that are easy to follow in today’s kitchen.

"About this title" may belong to another edition of this title.

Store Description

Forgotten Books? Classic Reprint Series utilizes the latest technology to regenerate facsimiles of historically important writings. Careful attention has been made to accurately preserve the original format of each page whilst digitally enhancing the quality of the aged text.

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Dalton House, 60 Windsor Ave, London, SW19 2RR, United Kingdom

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