Title: Cooking by the Bootstraps: A Taste of Oklahoma Heaven Cooked Up by the Junior Welfare League of Enid, Oklahoma
Publisher: The Cookbook Marketplace
Publication Date: 2002
Language: English
ISBN 10: 0960934014
ISBN 13: 9780960934010
Binding: hardcover
Condition: New
Weight: 34 ounces

About this title

Synopsis

The cuisine of Oklahoma is rich and diverse, as reflected in Cooking by the Bootstraps. Features "Beyond Salt & Pepper," an internationally inspired spice chart, beautiful four-color photography, and 250 recipes from Cowboy Soup to Veal Marsala, Two-Step Tenderloin to Chocolate Spice Truffles, and many, many more!

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