Cooking Fish and Shellfish: A Complete Guide
5 ratings by Goodreads
Language: English
Published by Doubleday, 1980
- Hardcover
- New

Seller: DeckleEdge LLC, Albuquerque, NM, U.S.A.DeckleEdge LLC
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Hardcover
Condition: New
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- Title
- Cooking Fish and Shellfish: A Complete Guide
- Author
- Spear, Ruth A.
- Publisher
- Doubleday
- Publication year
- 1980
- Condition
- new
- Binding
- hardcover
- Language
- English
- ISBN 10
- 0385130988
- ISBN 13
- 9780385130981
More than six hundred recipes for both fresh and saltwater fish from around the world are accompanied by illustrated guidelines on buying, storing, cleaning, preparation, and serving
"Synopsis" may belong to another edition of this title.
DeckleEdge LLC
Albuquerque, NM, U.S.A.
5-star seller
AbeBooks seller since September 28, 2023
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| Item | 5 to 14 business days | 3 to 6 business days |
|---|---|---|
| First item | US$ 0.00 | US$ 29.00 |
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DeckleEdge LLC
2101 Sea Breeze St NW
Albuquerque, NM U.S.A. 87120-3325