Cooking Fish and Shellfish
5 ratings by Goodreads
Language: English
Published by Ballantine Books, 1984
- Softcover
- Used
Seller: Used Book Company, Egg Harbor Township, NJ, U.S.A.Used Book Company
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Softcover
Condition: Used - Good
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Item description from seller
Shows moderate signs of wear and previous use. Can include notes/highlighting. A portion of your purchase benefits nonprofits! - Note: Edition & format may differ from what is shown in stock photo & item details. May not include supplementary material such as toys, access code, dvds, etc.
Seller Inventory # UBCV.0345316940.G
- Title
- Cooking Fish and Shellfish
- Author
- Ruth Spear
- Publisher
- Ballantine Books
- Publication year
- 1984
- Condition
- Good
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0345316940
- ISBN 13
- 9780345316943
More than six hundred recipes for both fresh and saltwater fish from around the world are accompanied by illustrated guidelines on buying, storing, cleaning, preparation, and serving
"Synopsis" may belong to another edition of this title.
Used Book Company
Egg Harbor Township, NJ, U.S.A.
5-star seller
AbeBooks seller since October 9, 2024
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| Item | 4 to 14 business days | 1 to 4 business days |
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| First item | US$ 0.00 | US$ 8.99 |
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