216 pp. Solidly bound copy with moderate external wear, crisp pages and clean text. Slightly creased spine. Light foxing on page edges, not affecting text. Stains on fore edge.

Seller Inventory # 20Box0013

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Bibliographic Details

Title

Cooking with A French Touch (A Dolphin Handbook)

Publisher

Dolphin Books/Doubleday & Company, Inc., Garden City, NY

Publication Date

1951

Language

English

Binding

Mass Market Paperback

Edition

Condition

Very Good

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gearbooks
NY, U.S.A.

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