Cooking at Home With America's Test Kitchen
Burgoyne, John [Illustrator]; Van Ackere, Daniel J. [Photographer]; Tremblay, Carl [Photographer];
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Language: English
Published by Americas Test Kitchen, 2005
- Hardcover
- Used

Seller: Gulf Coast Books, Cypress, TX, U.S.A.Gulf Coast Books
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- Title
- Cooking at Home With America's Test Kitchen
- Author
- Burgoyne, John [Illustrator]; Van Ackere, Daniel J. [Photographer]; Tremblay, Carl [Photographer];
- Publisher
- Americas Test Kitchen
- Publication year
- 2005
- Condition
- Good
- Binding
- hardcover
- Language
- English
- ISBN 10
- 0936184892
- ISBN 13
- 9780936184890
- Illustrator
- Burgoyne, John
- Item weight
- 38 ounces
- Dimensions
- 8x1x9
2006 companion to the Public Television Series.
"Synopsis" may belong to another edition of this title.
About the Author
The Editors of Cook's Illustrated magazine work in America's Test Kitchen, a 4,000-square-foot kitchen located in Brookline, Massachusetts just outside Boston. Every week our Test Cooks test hundreds of recipes to find out which techniques work and which ones don't. For example, they'll make macaroni and cheese with a dozen kinds of cheese and then taste each one to figure out which cheese (or cheeses) are right for the recipe. We make the mistakes so you don't have to.
"About the title" may belong to another edition of this title.
Gulf Coast Books
Cypress, TX, U.S.A.
5-star seller
AbeBooks seller since June 27, 2017
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