The Cooking of Japan (Foods Of The World)
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Language: English
Published by Time-life Books Inc, 1979
- Hardcover
- New
Seller: SHIMEDIA, Brooklyn, NY, U.S.A.SHIMEDIA
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Seller Inventory # 0809400405
- Title
- The Cooking of Japan (Foods Of The World)
- Author
- Time Life Ed
- Publisher
- Time-life Books Inc
- Publication year
- 1979
- Condition
- New
- Binding
- Hardcover
- Language
- English
- ISBN 10
- 0809400405
- ISBN 13
- 9780809400409
Hardcover no dust jacket.1979 208p. 11.00x8.60x0.75COOKBOOK JAPANESE RECIPES WITH COLOR PICTURES How to use Japanese recipes; A guide to ingredients in Japanese cooking. The logic of Japanese cookery. Simple, satisfying foods of home. Magnificent meals in elegant settings.
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