Cooking Wild Game, Fundamentals and Basic of At Home Wild Game Gourmet Cooking
Language: English
Published by Reno Western Book/Journal Press, 2001
- Softcover
- Used
Seller: Tweedside Books, PBFA, MELROSE, United KingdomTweedside Books, PBFA
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Condition: Used
US$ 8.26
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Item description from seller
Softcover, first edition in fine condition, no dustjacket. Gift inscription from the author on title page. (Book ref 5508).
Seller Inventory # 3672
- Title
- Cooking Wild Game, Fundamentals and Basic of At Home Wild Game Gourmet Cooking
- Author
- Young, Chef 'Cy':
- Publisher
- Reno Western Book/Journal Press
- Publication year
- 2001
- Binding
- Soft cover
- Language
- English
- ISBN 10
- 0936029625
- ISBN 13
- 9780936029627
- Seller catalogs
- Food, Cooking
Book by Cy Young, William Eakin
"Synopsis" may belong to another edition of this title.
Tweedside Books, PBFA
MELROSE, United Kingdom
Shipping rates from United Kingdom to U.S.A.
| Item | 40 to 60 business days | 14 to 21 business days |
|---|---|---|
| First item | US$ 33.42 | US$ 41.44 |
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Tweedside Books, PBFA
United Kingdom
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TBA
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