Cooking of raw materials and primary processing technology (vocational and technical schools teaching culinary professional)(Chinese Edition)
Language: Chinese
Published by China Labor and Social Security Pub. Date :2011-08-01 version 1, 2000
- Softcover
- New
Condition: New
US$ 190.00
Quantity: 3 available
Add to basketItem description from seller
Language:Chinese.Pages Number: 155 Publisher: China Labor and Social Security Pub. Date :2011-08-01 version 1. Cooking of raw materials and primary processing technology (vocational and technical schools teaching culinary professional) focuses on the identification and selection of cooking the basic raw materials standards and general method. raw vegetables and fruits like the beginning of the selection and processing methods. aquatic products and initial processing of raw materials used and .
Seller Inventory # LJ2935
Bibliographic details
- Title
- Cooking of raw materials and primary processing technology (vocational and technical schools teaching culinary professional)(Chinese Edition)
- Author
- JIANG ZHEN QIU // XIE FEI MING
- Publisher
- China Labor and Social Security Pub. Date :2011-08-01 version 1
- Publication year
- 2000
- Condition
- New
- Binding
- paperback
- Language
- Chinese
- ISBN 10
- 7504592412
- ISBN 13
- 9787504592415
Shipping rates from China to U.S.A.
| Item | 16 to 30 business days | 8 to 16 business days |
|---|---|---|
| First item | US$ 18.00 | US$ 30.00 |
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Chemistry, Mathematics, Computer, Physics, Environment, Social SciencesSeller's business information
NAN JING SHI JIANG NING QU NING YUAN DIAN ZI SHANG WU ZHONG XIN
Room 264, Oujiang Shopping Center, No. 1 Dongxin South Road, Dongshan Street, Jiangning District, NanJing
Nanjing, JS China 211100
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