Cooking techniques guide (Set 2 Volumes) (with CD-ROM)(Chinese Edition)

HAO DONG XIA

ISBN 10: 7801789318 (ISBN 13: 9787801789310)

  • Softcover
  • New
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Seller: liu xing, Nanjing, JS, Chinaliu xing

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Softcover

Condition: New

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Paperback Pages Number: 512 Language: Chinese. Cooking techniques guide (Set 2 Volumes) of Hao Dongxia with a simple text. rich pictures. scientific way to introduce you to the 35 kinds of commonly used cooking techniques. and is equipped with 168 models classical Levin-style. Each technique from the process flow. heat transfer media. technical points. professional classification. classic dishes cases of five aspects of the detailed instructions. can make you a more comprehensive understandin.

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Bibliographic details

Title
Cooking techniques guide (Set 2 Volumes) (with CD-ROM)(Chinese Edition)
Author
HAO DONG XIA
Condition
New
Binding
paperback

liu xing

Nanjing, JS, China

5-star seller

AbeBooks seller since April 7, 2009

Shipping rates from China to U.S.A.

Item16 to 30 business days8 to 16 business days
First itemUS$ 18.00US$ 30.00
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