Cooking techniques (single-Shou Qing)(Chinese Edition)
DAN SHOU QING
Sold by liu xing, Nanjing, JS, China
AbeBooks Seller since April 7, 2009
New - Soft cover
Condition: New
Ships from China to U.S.A.
Quantity: 3 available
Add to basketSold by liu xing, Nanjing, JS, China
AbeBooks Seller since April 7, 2009
Condition: New
Quantity: 3 available
Add to basketLanguage:Chinese.Paperback. Pages Number: 0 Publisher: China Business Press Pub. Date :2009-04-01. book similar books for the first time a Talk format. about the culinary industry. 50 kinds of cooking techniques: grilled. fried. soy. mix. rinse. grilled. fried. boil for a short. steaming. stewing. boiling. roasting. frying. cooking. drunk. smoked . simmer. foam. jelly. salt. sauce. stewed. baked. braised. blasting. baking. soup. stickers. buttons. leavened. stew. boil. wax. cakes. roll. bad. .
Seller Inventory # K30297
"About this title" may belong to another edition of this title.
We guarantee the condition of every book as it's described on the Abebooks web sites. If you're dissatisfied with your purchase (Incorrect Book/Not as Described/Damaged) or if the order hasn't arrived, you're eligible for a refund within 30 days of the estimated delivery date. If you've changed your mind about a book that you've ordered, please use the Ask bookseller a question link to contact us and we'll respond within 2 business days. Please Note:We don't sell any international Edition to you...
Most orders are shipped within 24 hours. We will delivery these items to you by SAL, EUB, EMS, FEDEX etc.
| Order quantity | 16 to 30 business days | 8 to 16 business days |
|---|---|---|
| First item | US$ 18.00 | US$ 30.00 |
Delivery times are set by sellers and vary by carrier and location. Orders passing through Customs may face delays and buyers are responsible for any associated duties or fees. Sellers may contact you regarding additional charges to cover any increased costs to ship your items.